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以诚为本赢在诚信9001论文有奖证集
以诚为本赢在诚信9001论文有奖证集

FOOD SCIENCE & TECHNOLOGY

食品科技文献

共 65 篇文献

Temporal patterns of bacterial and viral communities during algae blooms of a reservoir in Macau

期刊:Toxins

年份:2021

以诚为本赢在诚信9001产品: 细胞培养板

IF:4.0

C-Type Lectin-20 Interacts with ALP1 Receptor to Reduce Cry Toxicity in Aedes aegypti

期刊:Toxins

以诚为本赢在诚信9001产品: 酶标板

IF:4.0

The presence of ochratoxin A does not influence Saccharomyces cerevisiae growth kinetics but leads to the formation of modified ochratoxins

期刊:Food and Chemical Toxicology

年份:2019

以诚为本赢在诚信9001产品: 过滤器

IF:3.5

Comparison of two different antioxidants in a nano lecithin-based extender for bull sperm cryopreservation

期刊:Animal Reproduction Science

年份:2019

以诚为本赢在诚信9001产品: 针头式过滤器

IF:3.3

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